After breakfast we started in the garden. Last year we had a bountiful amount of grapes. Grapes fascinate me. I love going to winery's and taking tours although now being pregnant I've put a hold on this hobby. Last year I made several attempts to perfect a home made sangria, and a few turned out good.Our grapes are growing well on the vine. They still need a lot of attention, but it's a fun hobby.

Jaecob and I read about a fun thing to do in one of his Highlights magazines where you roll frozen grapes in jell-o to make a treat. Messy, but fun. We started out with some of last season's grapes that were frozen and rolled them into the powder of strawberry jell-o. Then, we popped them back into the freezer for a bit.
They're actually quite yummy as a little treat.